Friday, October 24, 2008

German Pancakes

My family has eaten this for breakfast every Sunday morning since I can remember. It's now mine & KJ's tradition to eat it on conference Sunday.

6 tbsp. butter
1 c. flour
1 c. milk
6 eggs
1/4 tsp. salt
a tiny bit of vanilla

Preheat the oven to 425 degrees. While oven is preheating, melt butter in a 9 x 13 pan (try not to let it burn, it's ok if it gets a little browned). Mix other ingredients together in blender until smooth. Pour over butter and bake for 15-20 minutes or until edges are browned. Top with powdered sugar and lemon juice.

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