I endorse the Betty Crocker Big Red Cookbook.
Some of you may have advanced beyond this level; I have not. I love the "prep time" and "cook time" notes; the calorie counts and low fat suggestions; the slow cooker instructions; the underdone, well done, overdone pictures; and the non-snotty approach to "Know nothing about cooking? Here you go, step-by-step!"
Seriously my favorite.
Wednesday, January 20, 2010
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